CES – Cooking Equipment Specialists, LLC, will help evaluate, create, and implement a performance maintenance solution for your hot side equipment. We create plans for single installations all the way up to complete franchise based solutions, executing customer provided SOW’s (scopes of work). No job is too big or too small. We will work within your budget and offer solutions to help lower your costs while extending your equipment life and maintaining performance.
The CES dispatch department is open twenty-four hours a day, every single day because we all know; your equipment is going to go down at the worst possible time. We help create plans that consider these unscheduled occurrences and free you from wondering when an emergency will occur to knowing it will be resolved regardless of when it happens. CES will formulate a plan that uses our extensive knowledge to create a plan that covers the typical number of emergencies we typically see during the period of contract.
We understand that to keep your business running you rely on your equipment. We offer Monthly, quarterly, semi-annually, and annual Performance Maintenance programs to assist you in keeping the equipment clean and running.
Call Us Toll Free and let us discuss your Performance Maintenance needs.
Phone: Toll Free 888-TOO-WARM (888-866-6666)
Service: Toll Free 855-NO-FLAME (855-663-5263) x3
Service: Local Phone — 972-686-6666 x3
Fax — 888-313-0711
Email us and let us provide insight on your maintenance needs.Scott Hester, x104
firstname.lastname@example.org David Hester, Sales, x137
email@example.com Mark Burden, Customer Advocate, Cell: 214-918-5820