Commercial Food Equipment Service Technician Jobs in the Dallas-Fort Worth Metroplex
Careers at CES:
We are dedicated to the ongoing training and development of our teams. With CES, you will receive the training, support, and guidance to help you succeed in your career.
Food Equipment Service Technicians are essential to keeping commercial kitchens up and running. If you are ready to grow with an established, family operated business, then see how we can help you take your career to the next level at CES.
The Benefits & Perks:
Competitive industry pay
Weekly paychecks
401(K) with employer matching
Year-round stable employment
Health, dental, & vision insurance
Paid holidays & PTO
Stocked company vehicle with fuel card
Tuition reimbursement for job related courses
Family operated
Technician referral program
On-going training & growth opportunities
Industry certification opportunities
Open Positions:
Click through the service technician jobs below to find the position that best fits your experience level and expertise. We’re always hiring, so come join our team!
Food Equipment Service Technician
Job Type: Full Time
Location: Dallas-Fort Worth Metroplex – Dispatch from home and work in surrounding areas.
Basic Qualifications:
- High school diploma or equivalent.
- 1-2 years of experience with cooking equipment installation and repair.
- Industry related education may be considered.
- Valid driver’s license with acceptable driving record.
- Insurance requires those operating company vehicles to be 21 years of age or older.
- Industry certifications such as CFESA, NATE, and FACTORY are preferred.
Responsibilities Include:
- Troubleshoot, repair, and perform maintenance on cooking equipment such as fryers, ranges, griddles, warmers, smokers, etc.
- Read and understand English written wiring diagrams and schematics.
- Operate hand tools, power tools, gauges, meters, hoists, rigging equipment, torches and measuring equipment to perform service of the unit.
- Operate a commercial vehicle and trailer in a safe manner and adhere to all company safety requirements.
- Work on-call nights and weekends when assigned.
- Effectively communicate with the customer, and work independently under pressure, and without close supervision.
Physical Requirements:
- Ability to exert up to 150 pounds of force (pulling, pushing, lifting, carrying, etc.) regularly and up to 50-75 pounds of force frequently without assistance.
- Ability to climb and work from 8ft ladder, stoop, kneel, crouch, crawl, reach, stand, walk, twist, grasp to perform essential job functions.
- Ability to tolerate environmental conditions consisting of extreme heat, cold, noise, vibration, fumes, dust, and poor ventilation.
CES is an Equal Opportunity Employer.
Candidates MUST be able to pass a pre-employment drug screening.
Is this the job for you? APPLY NOW
Senior Food Equipment Service Technician
Job Type: Full Time
Location: Dallas-Fort Worth Metroplex – Dispatch from home and work in surrounding areas.
Basic Qualifications:
- High school diploma or equivalent.
- 5+ years of experience with cooking equipment installation and repair.
- Industry related education may be considered.
- Valid driver’s license with acceptable driving record.
- Insurance requires those operating company vehicles to be 21 years of age or older.
- Industry certifications such as CFESA, NATE, and FACTORY are preferred.
Responsibilities Include:
- Troubleshoot, repair, and perform maintenance on cooking equipment such as fryers, ranges, griddles, warmers, smokers, etc.
- Read and understand English written wiring diagrams and schematics.
- Operate hand tools, power tools, gauges, meters, hoists, rigging equipment, torches and measuring equipment to perform service of the unit.
- Operate a commercial vehicle and trailer in a safe manner and adhere to all company safety requirements.
- Work on-call nights and weekends when assigned.
- Effectively communicate with the customer, and work independently under pressure, and without close supervision.
Physical Requirements:
- Ability to exert up to 150 pounds of force (pulling, pushing, lifting, carrying, etc.) regularly and up to 50-75 pounds of force frequently without assistance.
- Ability to climb and work from 8ft ladder, stoop, kneel, crouch, crawl, reach, stand, walk, twist, grasp to perform essential job functions.
- Ability to tolerate environmental conditions consisting of extreme heat, cold, noise, vibration, fumes, dust, and poor ventilation.
CES is an Equal Opportunity Employer.
Candidates MUST be able to pass a pre-employment drug screening.